Swedish Death Cleaning and Musings on Marie Kondo

netflix-tidying-up-with-marie-kondo-imdb-1546636740

WARNING THIS IS LONG POST, GRAB A BEVERAGE OF YOUR CHOICE AND HAVE A SEAT.

As you all know, I am a stylist. I edit objects for the camera, so I am great at making sure everything looks perfect and edited at all times. I am not bragging when I say that people look to me for answers about how to style and organize their spaces. I have a big prop collection that I regularly cull and edit. I go through my closet every 6 months, I used to do it every 3 months, but spending 6 months in Italy has really changed my point of view about clothing. Since I am in Italy in the summer, my summer wardrobe in the US  has shrunk considerably. I am cleaning up, throwing out, scanning and donating all of the time. It is part of my weekly routine, sometimes 4 or 5 times a week. I am always editing, asking myself, “Do I need this? Have I used this? Have I worn this?”

I like to think I am a minimalist, but I am not really a minimalist. The truth is that, like everyone, I do have hidden corners in my house, and some things I don’t want to let go of emotionally. I am a prop stylist after all, the collector of beautiful interesting objects that all have a story. So here’s my true story…

Recently our daughter temporarily moved back in with us, and she seriously lives like a monk. No stuff, very, very pared down. She is here with us for a few months while she settles into a new job and looks for a house to buy with her husband. She looked at me about 2 months ago and said, “Mom you have too much stuff.” I thought she was kidding! After all, we had just done a huge purge in the past year thanks to her. But according to her, it was not enough…

328db398c36634ecfd983e0bf71c1feb

Last year, our daughter had talked to her dad and I about Swedish Death Cleaning . I know, horrifying concept right? Dying. But it’s actually a great concept. You can read about it here.

Here’s the concept in a nutshell: as you age you should simply your life. When you’re young and have kids, it’s natural to have clutter. But as you age, you should work on getting rid of possessions. This is the ultimate kindness to your children and family.

With my daughter living at home and pushing for another purge, I decided we needed to revisit the entertaining pantry (I have 2 of them)–lots of platters, plates, coffee makers and cups and saucers and bowls and decorative trays, baskets and bowls and bowls and bowls. She and I tackled the pantries. It took us 2 days to excavate the items and rearrange everything. Believe me, it was not smooth sailing. She was merciless and ruthless in her editing. Yes it’s true, even I have to have some things pried out of my hands.

I love organizing, and I think everyone needs to do more of it, everyday and every week of the year. That’s why I was very excited to see that Marie Kondo was getting her own organizing show on Netflix.

Marie Kondo is a Japanese organizational guru. Her show “Tidying Up” started streaming January 1st on Netflix – perfect timing for organizing and cleaning right?

A little about Marie… Marie Kondo achieved worldwide fame in 2014 when her first book, The Life-Changing Magic of Tidying Up: The Japanese Art of Decluttering and Organizing, was translated into English and published in the United States, where it became a New York Times best seller and sold more than 1.5 MILLION COPIES!!!

My take on her show...anything that brings awareness to cleaning up your stuff brings me great joy! Anything that makes YOU think about purging and cleaning is a good thing in my book.

On to the show…Marie shows up with her translator and briefly speaks to her clients through a forced smile. First things first, she “introduces herself to the house” by doing some kooky made up woo woo ritual which involves her meditating when kneeling on the floor.

I am an organizing freak and wanted to love the show! But honestly, I found the show very boring. Her offerings are superficial fixes. She never addresses the real issues–like what to do with paperwork? She never talks about technological fixes like a scanning paper and becoming paperless. Instead she has people put things in paper boxes? Huh? She’s very simplistic, and of course, very Japanese in her approach. No one ever reminds her that Americans do not live like the Japanese, we have larger spaces and as a result, MUCH MORE JUNK. Her show features clueless band-aids on the epic problems of the obsessive, non-stop-buying culture of America.

Though entire show, I wondered what she really thought of our culture of hoarding and buying beyond our means compared to the pared-down lifestyle in Japan. I am sure she thinks it is horrible! But her face cracking smile never lets you know what she is thinking. Mostly it just got on my nerves. Basically, Marie offers small boxes to people that have BIG box problems.

The best thing about this show is that purging and cleaning is now the part of a larger discussion in America. And people are indeed looking at their stuff and assessing and tossing and donating it. For us, the Swedish Death Cleaning lifestyle is a better fit, but if Marie’s method is your style, go for it. The truth is: We all need a complete paradigm shift in how we shop, how we consume, and how we teach our children to live.

*to read more about the mental effects of clutter click here

All behind the scenes books clean your house Closet Organization Decor how to be a stylist interior design Organization organize Personal style lessons tips from a stylist Uncategorized : Tags: , , , , , , ,

January 2019 AmericasMart Recap

IMG_5029

Design Legacy

If you follow along with my Instagram feed, you know that I participated in the Shop the Show program for the first time during the January Atlanta Market at AmericasMart. I also taught my 5th styling workshop, Styling like a Pro. It’s my absolute favorite place to shop. As a prop stylist, it’s my happy place.

A little about the workshop: It always sells out within the 1 day of it becoming available, so for future events, I suggested that they add another. Perhaps a masterclass for those that have taken my first workshop in the past. If you think it’s good idea, please leave a message for me below, so I can share it with the team.

A bit about the AmericasMart team: I work with lots of folks and have over the years, but I think I can easily say this is one of the best teams I have ever worked with. They truly rival the team at the Today Show. They run the team like a military operation. They are all incredibly precise, great communicators, and fun. It’s safe to say I love working with each and every one of them. Of course, in addition to being wonderful peers, I now consider them all friends. So not only is the mart my happy place because of all the gorgeous wares, but the people I work with there are a delight. The Shop the Show team was also wonderful to work with (and mainly socialize with). What a wonderful experience – maybe my favorite AmericasMart to date!

IMG_4973

Shop the Show Team

Here are some of the products that caught my eye this time around:

Bobo Intriguing Objects

Mackenzie Childs

Thanks to all the made my experience amazing: to the Accent Decor showroom that made my Cocktail Italiano book signing event incredible, and to Vietri for making the Aperitivo event so special.  What fun! xx

All behind the scenes books Cocktail Italiano Crushing On Decor Design Inspiration Entertaining Events home fashion home furnishings how to be a stylist Instagram interior design my picks Personal photostyling Rue Magazine secrets on how to become a stylist shelter Shopping style lessons Styling stylist tips Uncategorized Workshops : Tags: , , , , , , , , , , , , , , , ,

Roberto’s Fresh Artichoke Salad from Cocktail Italiano

Screen Shot 2018-12-12 at 3.45.19 PM

It’s the last week of Juice January, so I’m giving it an incredible, celebratory send-off with this recipe from Cocktail Italiano.

When I found baby artichokes at Fresh Market in my neighborhood, I thought it was a fluke. Maybe a food stylist had special ordered them? But much to surprise they have appeared more regularly over the past few weeks this winter.

I had taken a photo and posted them on an Instagram story, and Nicole, my web manager, messaged me asking what they were. I told her they were baby artichokes. She asked what I was going to do with them, and I told her that I was going to make Roberto’s fresh artichoke salad, using the baby artichokes fresh. I explained that the recipe was in Cocktail Italiano and that she should try it. She suggested I put it here on the blog, so I listened to her, and here it is!

I had never eaten a raw artichoke until about twelve years ago—and, of course, it was in Italy.

We were visiting our best friends in Genova, Forrest and Roberto, chatting away in the kitchen, when Roberto (who’s actually an Italian Prince from the region of Savona on the Riviera) grabbed a few baby artichokes, and began running them under cold water. He patted them dry and quickly ran them through a mandolin, slicing them paper-thin. He put them in a bowl, and proceeded to douse them in Ligurian olive oil, added salt and a flourish of lemon juice, and finished it all off with shaved Parmesan. While Forrest poured a lovely chilled Verimentivo, we snacked on raw artichokes and sipped vino. For me, this was for me a whole new way of enjoying artichokes.

Let me know if you give this recipe a try. I’m sure you’ll enjoy it as much as I do.

Here’s Roberto’s recipe for fresh artichoke salad. Tip: make sure that the artichokes are very fresh and tender.

Roberto’s Fresh Artichoke Salad
Serves 8

You will need:
– 2 pounds (about 20) tender baby artichokes Note: you may substitute the interior soft leaves and heart of larger artichokes, but do not use the tough outer leaves
– 2 lemons, halved
– 4 tablespoons extra-virgin olive oil
– 1 to 1 ½ teaspoons salt
– 2 ounces Parmesan

To prepare:

Trim away any tough outer leaves of the artichokes to expose their tender pale green interior. Using a knife with a serrated-blade, cut off the spiky top 1/3 of the artichokes. (Note: baby artichokes will not have the spikes.) Use a vegetable peeler to remove the tough outer layers around the base and stem.

Using a mandolin, slice the artichokes paper-thin and transfer to medium bowl.

Squeeze the lemon halves over the artichokes, and toss with the oil. Sprinkle with salt, and use a potato peeler to shave the Parmesan over the salad. Serve in small bowls.

 

21 day cleanse All books celebration Cocktail Italiano cookbook collection cooking Entertaining italian cooking italian riviera italy january cleanse juice january Juicing juicing january Recipes Uncategorized vegatarian food : Tags: , , , , , , , , , , , , ,

2018 Holiday Gift Guide

It’s that time of year again – time for annual holiday gift guides! It’s always fun to round-up a few of my favorite items from across the web that I think would make excellent gifts for just about anyone on your list. This year, I’m touching on a few items that I’d love to receive as well as a few items that I’d definitely give to someone else. I’ve even included gifts for pups!

No matter who you’re shopping for this season, enjoy the spirit of giving and the process of finding the perfect gifts for those you love. And don’t forget to put a little effort into wrapping your gift, too. I love this Alpine Ski paper from Dixie Design. Enjoy my 2018 Holiday Gift Guide!

xx Annette HolidayGG2018

Beech Round Pizza Board

Greek Pepper Mills

Pommed Slippers

Stonewashed Linen Napkins

Anatomy of a Bike Kit

HP Portable Photo Printer

Cocktail Italiano

Workshop Gift Card

Leather Bow Tie Dog Collar

photo by me

All books celebration christmas gifts Cocktail Italiano cookbook collection Crushing On Gift Guide gifts Holiday holiday guide Holidays my picks Personal Uncategorized : Tags: , , , , , , , , ,

You’re Invited:: Upcoming Book Signings

As you all know, earlier this year I released my second book, Cocktail Italiano: The Definitive Guide to Aperitivo: Drinks, Nibbles, and Tales of the Italian Riviera. We had a wonderful time celebrating the launch last spring, and I enjoyed meeting so many of you.

Because it was so much fun, I’m doing it again! Over the next few weeks, I am making several stops throughout Atlanta (and beyond!) to sign copies of my book, and I’d love for you to meet me there. With the gift giving season just around the corner, now is a great time to grab a few books and cross some names off of your list.

First, on November 9, I’m participating in the Elegant Elf Marketplace.  I’ll be joined by an amazing cast of fellow authors, all of whom I greatly admire. This one is sure to be a great time!

Then later this month, I’m joining my friends at Hudson Grace for a Cocktail Italiano cocktail party. Hudson Grace is a fantastic store for scooping up props or finding gifts for everyone on your list.

December kicks-off with a book signing at one of my absolutely favorite stores, Paris Market in Savannah. You may remember that I’ve hosted several fun events at Paris Market in the past. The store is a dream, and I’m thrilled head back to Savannah to visit. Finally, on December 6th, I’ll be at Ballard Designs for a delightful evening with all of you at one of my favorite Atlanta interior institutions.

Here’s a quick recap, or visit my calendar for even more specifics:

  • Friday, November 9, 10 AM – 12 PM – Elegant Elf, Atlanta
  • Thursday, November 15, 5 – 7 PM, – Hudson Grace, Atlanta
  • Sunday, December 2, time TBD – Paris Market, Savannah
  • Tuesday, December 6, time TBD – Ballard Designs, Atlanta

Find the details for several of the events below. I hope to see you there!

xx Annette

EEBookSigning Cocktail Italiano Book Signing

All behind the scenes books Cocktail Italiano Events Holiday Parties Personal Uncategorized : Tags: , , , , , , , , , ,