There are few things better than a simple summer cocktail, and that’s exactly what this Backyard Bramble is. By definition the word “bramble” means “a rough prickly shrub.” Specifically, a bramble often refers to a blackberry bush.
Blackberries are plentiful during the summer which is why this cocktail is perfect for warm summer days. It’s refreshing and delicious. I know you’ll love it as much as I do.
Feel free to try different fruit combinations for making this cocktail your own. Raspberries, blueberries, and strawberries would all be equally as yummy!
Backyard Bramble Cocktail
You will need: – 6 oz Blackberries (or other fruit of choice)
– Large handful of mint leaves (approx. 12-16 leaves?)
– Juice of half a lemon
– 12 drops or so Meyer lemon bitters
– 4 oz St. Germain elderflower liqueur
– 12 oz Gin
– mineral water or club soda
In a pitcher, muddle blackberries, mint, and lemon juice. Add bitters, St. Germain, and gin. Let sit in the fridge for an hour or so. Strain, and serve over ice topped with mineral water.
Ciao from Italy! As you might already know, I arrived in Italy last week. Since then, I’ve been welcoming guests, preparing our commercial kitchen and guests quarters, and getting ready for a summer of workshops. Needless to say, it’s been a bit crazy, but I wouldn’t have it any other way.
This weekend is Memorial Day weekend back in the states. Memorial Day weekend often marks the unofficial start to summer. I’m sure many of you will be spending the weekend enjoying cookouts with friends and family.
If you’re entertaining, I’ve got a wonderful festive summer cocktail for you: the Negroni Fizz. Not only is this drink a bold red (perfect for Memorial Day), but it’s a crowd pleaser too.
Mix-up a big batch without the rose and put it in a cute drink dispenser. Then, allow guests to fill their glasses at will. Leave ice buckets of rose nearby for attendees to top their drinks. This will keep the bubbles fresh and add a fun little DIY to the party.
To really make a statement, find some cute blue and white paper straws, too. Super festive and fun.
You will need:
– 1 ounce Gin
– 1 ounce Martini Sweet Vermouth
– 1 ounce Campari
– 1 1/2 slice of orange for garnish
– Ice cubes
– Martini Sparkling Rose
Combine Martini Rosso and Campari Gin in a shaker filled with ice. Strain into an ice filled tumbler 3/4 full and top off with the Martini Sparkling Rose. Garnish with an orange slice and enjoy.
I thought I would pull together my favorite bar supplies, so you can have everything you might need for your epic aperitivo parties this summer. When sourcing items for your home bar, don’t be afraid to think outside of the box. I’ve found some of my favorite items on Amazon!
Beyond necessary barware and glassware, you’ll also need the ingredients. Pick up your favorite spirits for your bar, and make it a point to stock popular liquors that can be used in multiple drinks. A local bottle shop is one of my recommended places to look. They always have the best selection and the most unique bottles.
Of course by now you have my book, Cocktail Italiano. It’s full of authentic Italian aperitivo cocktails and snacks (in some cases snacks so filling you probably will skip dinner). Having a fully stocked bar is imperative for getting the perfect cocktail again and again. Here are some great barware picks for your bar cart:
I am a Campari girl and always will be. Today I am giving you my 2 all time favorite Italian cocktails, and of course, Campari is involved. If you get a chance, order one of these Italian classics in Italy. But if you cannot get there anytime soon, make one at home, sit on the terrace or patio or porch, listen to some Italian hits on spotify and create your own apero-clock at home.
Classic Negroni serves 1
A very strong cocktail this drink is another classic Italian cocktail. The Negroni has become very popular in America in the last 5 years.
You will need: – 1 ounce dry Gin
– 1 ounce Campari
– 1 ounce Italian vermouth
Shake well with cracked ice, then strain into a chilled highball glass and garnish with a twist of orange peel.
Negroni Sbagliato – Bar Basso serves 1
What can I say about Bar Basso that has not already been written about? It’s the most classic Italian bar you will set foot it. Its owner is famous for this amazing cocktail. It all started as a mistake, but a happy mistake, and those are the best kind. In my opinion, Bar Basso is what a bar should be like: it’s messy and un-kept though it’s chic décor makes it authentic, warm and friendly but still somewhat chaotic. Great looking people of all ages congregate until late into the night. The blaring neon bar sign beckons you to cross the street and order a drink. Settle in and watch the ultimate sartorialist scene unfold. It’s quintessential Milan.
My newest book, Cocktail Italiano: The Definitive Guide to Aperitivo, Drinks, Nibbles, and Tales of the Italian Riviera, is ready to launch. April 3rd is the official date, and I could not be more thrilled. I loved my first book Picture Perfect Parties, but if I am totally honest, this is the book I was meant to write. It is a complete travelog of the Italian Riviera and all of my favorite places to enjoy the Italian ritual of Aperitivo. Nibbles and drinks fill the pages as well as the brightest and most delicious photos of the beach clubs, bars and boardwalks all the way down the Italian coastline. I loved living in Alassio; it was the most posh seaside vacation town I ever visited, and I had the pleasure of living there and enjoying aperitivo by the seaside on the boardwalk most days. Sharing this with everyone makes me incredibly happy. I will be celebrating in Atlanta on April 5th with a launch party which of course will include an Aperol Spritz or 2.
In honor of Cocktail Italiano‘s launch, I am giving away 12 copies for the 11 seaside towns and 1 major city (Milano) featured in my book.*