It’s that time of year! Gift giving time, people and it’s Cyber Monday. I must say my favorite gifts are usually cookbooks. Italian cookbooks are even better. Check out my faves and today is the best time to buy them all online at Amazon since it’s Cyber Monday!
As most of you know, I am a bit of an Italiophile (understatement). There are quite a few folks, who like me, adore Italy as their adopted country and write about their favorite Italian recipes. These talented ladies are fanatical Italiofoodiephiles… Here’s a list of some of the best new Italian cookbooks that have come on the scene this year. All of these ladies are obsessed with sharing their favorite Italian recipes, and let’s face it, Italian food is best enjoyed at home. Pick-up a copy for a friend or family member, and of course, don’t forget to gift yourself one or all of these beauties, too.
Happy gift giving. xx
I should add I enjoy following these ladies on Instagram; they have amazing feeds and adventures. I suggest you head over and follow them as well.
- Emiko Davies runs a super cool blog; she’s a food writer, but she’s now authored a couple books, and this is her latest (and her first), and she has one on the way in March 2017. Can’t wait. She’s a transplant from Australia living her life with her family in Italy. She runs cooking classes, writes form Italian newspapers, and has a vast knowledge of all things Italian. Her book Florentine: The True Cuisine of Florence is tremendous and well written. I highly suggest it. Emiko’s Blog : Emiko Davies
2. Domenica Marchetti has written the quintessential Italian preserving book, Preserving Italy. Domenica grew up in an American Italian family. She is a writer and with a passion for all things Italian especially food, she has turned her passion into writing about and cooking Italian cuisine. Domenica will be joining me in Italy for a workshop at the Fortress in 2018. Wait for details. In the meantime, pick-up this book; it’s really the perfect gift. Domenica’s Blog: Domenica Cooks
3. Katie Parla and Kristina Gill are both American transplants in Rome their book Tasting Rome is one of my favorites as the recipes are easy straight forward and delicious. Katie is a food writer, and Kristina is a food writer and photographer (she photographed most of their book). Pick-up a copy and be transported to Rome. Katie’s blog: Katie Parla , Kristina Gill Photography
4.Rachel Roddy is the author of 2 cookbooks about Rome; either one or both make an excellent gift. Five Quarters is her latest endeavor. I love this book because it highlights Roman neighborhoods. Cooking from each quarter! Would that make a great dinner party theme! Just sayin’… Rachel is a contributor to The Guardian.
5.Paola Bacchia is one of Australia’s most popular Italian food bloggers. Her book Italian Street Food is one of my newer acquisitions. I am going to cook from it this holiday season. I think it’s such a clever premise. I will let you know how I like it, but I am pretty sure I am going to love it. Definitely on the radar as a great holiday gift. Paola’s blog: Italy on My Mind
Let me know which ones you buy, and if you make recipes from these books. I would love to hear about them. Happy Holidays, it’s truly the most delectable time of year. xx
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