Tag Archives: aperol

Classic Summer Cocktail:: Aperol Spritz

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As you might know by now, I am the entertaining editor for Atlanta Magazine’s HOME. It’s a role that I truly love because it allows me to tap into my hostess side. After all, who doesn’t love planning a party?

The summer issue of the magazine featured a party showcasing Italy’s cocktail culture, aperitivo, and my new book, Cocktail Italiano. If you haven’t snagged a copy by now, today’s recipe might make you add it to your cart.

The Aperol Spritz is a classic summer cocktail. It’s refreshing and quintessentially Italian – the perfect drink to whet your appetite before a meal. Let me know if you add it to your classic summer cocktail arsenal. I know you’ll love it as much as I do.

Cin Cin!

Aperol Spritz
serves 1

You will need:
– 3 ounces prosecco
– 2 ounces Aperol
– 1 ounce soda
– 1 orange slice

To prepare:
In a glass filled with ice, pour Aperol and prosecco, and finish off with the soda. Serve in a large wine glass. Garnish with a slice of orange.

xx Annette

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The Italian Style + Photo Workshops Summer Signature Cocktail- The Paper Plane

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For those of you that have been following along, we often… well almost always, have a cocktail at the start of each workshop for our welcome Aperitvo. This season has been the season of the Paper Plane since I am coming out with a cocktail book, well it is actually an Aperitivo book, called Cocktail Italiano next spring (April 2018) Skyhorse Publications. A signature cocktail is a must, and we start every meal here at La Fortezza with an aperitivi hour…while the sun sets on the terrace.

I wanted to share the recipe with you today. It includes my favorite: Aperol! This is another use for it besides the Aperol Spritz (which is what we drink at our Farewell Aperitivi)…it’s a swell cocktail, and you must try it.

Let me know how you like it in the comments below.

The Paper Plane
Makes 2

You will need:
– 1 1/2 ounces Amaro, I like Nonino
– 1 1/2 ounces Aperol
– 1 1/2 ounces Bourbon
– 1 1/2 ounces lemon juice, strained

To prepare:
Combine amaro, Aperol, bourbon, and lemon juice in a cocktail shaker, fill with ice, and shake until the outside of the shaker is chilled about 30 seconds. Strain into coupe glasses and garnish with a mint leaf.

Cin Cin x

 

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